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I. Major Functions
• To ensure that Machinery and equipment are maintained and any mechanical issues are resolved in a timely manner.
• To attend breakdowns of Machinery.
• To carry out Preventive Maintenance.
II. Basic Duties & Responsibilities
Technical Responsibilities
o Specialized Experience:
2 years of relevant experience in maintenance preferably within the food manufacturing industry.
o Work Experience:
4 years in maintenance preferably within the food manufacturing industry.
o Relevant Experience (In Years)
2
Education:
ITI or 2 years of Technical course in Mechanical/fitter
o Skills:
Computer Literacy: MS Office is preferred
o Specialized Experience:
2 years of relevant experience in maintenance preferably within the food manufacturing industry.
o Work Experience:
4 years in maintenance preferably within the food manufacturing industry.
o Relevant Experience (In Years)
2
Education:
ITI or 2 years of Technical course in Mechanical/fitter
o Skills:
Computer Literacy: MS Office is preferred
o Specialized Experience:
2 years of relevant experience in maintenance preferably within the food manufacturing industry.
o Work Experience:
4 years in maintenance preferably within the food manufacturing industry.
o Relevant Experience (In Years)
2
Education:
ITI or 2 years of Technical course in Mechanical/fitter
o Skills:
Computer Literacy: MS Office is preferred
o Specialized Experience:
2 years of relevant experience in maintenance preferably within the food manufacturing industry.
o Work Experience:
4 years in maintenance preferably within the food manufacturing industry.
o Relevant Experience (In Years)
2
Education:
ITI or 2 years of Technical course in Mechanical/fitter
o Skills:
Computer Literacy: MS Office is preferred
To perform Preventive Maintenance and services.
• Attend and analyze the cause of Mechanical breakdown.
• To handle assigned work independently.
• To attend breakdowns on the Machines.
• Upgrade & install new equipment in Plant wherever require
Administrative Responsibilities
• Create work orders.
• Monitoring and optimizing the Preventive maintenance program in Maximo.
General Responsibilities
• Processes any cross training as mandated by the line.
• Maintain good personal hygiene.
• Performs any duty assigned by the Supervisors.
Job Details
| Date Posted: | 2014-07-16 |
| Job Location: | Kuwait |
| Job Role: | Other |
| Company Industry: | Catering/Food Services/Restaurants; Technical/Maintenance |
Preferred Candidate
| Career Level: | Mid Career |
| Degree: | Bachelor's degree / higher diploma |
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